Chris and I have been busy keeping Austin fed (one danish, cupcake and cookie at a time). Our bakery blew up so fast. And, we've got the battle scars to prove it. From the oven burns, sprained sore wrists from making danish pastry dough, cuts to smashed fingers. We leave our commercial kitchen looking more and more like injured soldiers. If you're in Austin, stop by Bouldin Creek and check out our stuff.

First things first-
A giveaway! Leave a comment on this post and next week I will pick a winner by drawing a number and choosing that comment!

The winner gets goodies from our vegan bakery! This includes cookies, cake, pastries and more.

About the Queso recipe--
We *temporarily* removed our queso recipe. There's a good reason, though. After a month, we will put it right back where it belongs. We regularly sell our queso (by the gallons) to Bouldin Creek. Also, we are in the process of getting it into a grocery store near YOU. For business reasons, our recipe had to be taken offline while we complete that process. Good news is, it's not too far off and the recipe will be back soon! Believe it or not, the queso you'll be able to buy (from us) online and at your local grocer is an even more delicious/amazing version of our original queso!!

We have a few major announcements this month and the beginning of next month. You know how much we love surprising announcements! Very much! So there's that. Also, I'll have more time to blog. Recipes are coming!

Good luck on the giveaway!
Start commenting!
Don't forget to include your email address.

Adios.